seoul food for people who love to eat
One persistent problem facing home cooks looking to make many western foods in Korea is that fresh cheeses such as ricotta are not available in Korean grocery stores and even in specialty stores. The solution though is simpler than most people think, since many of these cheeses can be made at home without any [...]
Fatman has long lamented the lack of lactose-loaded treats in Korea*, so we were happy to hear that Lotteria had made a new contribution to the field: Behold the power of cheese balls!
Um . . . Lotteria? Where’s the rest of it? We don’t mean to be ungrateful, but these cheese balls are roughly [...]
Shoppers have spotted jars of kaya here in Korea! The thick, sweet cocount slather used at Ya Kun and Kopitiam Kaya chains is now available from the imported foods shelves of the underground grocery at Lotte Department Store at Euljiro-ipgu. Try the brown, green, or chocolate kaya for 6,900원 per jar.
미국 감옥에서 “누트리러프 (Nutra or Nutriloaf, aka the Loaf)”이란 음식은 구류된 사람들의 가장 싫어한 음식이다. What’s the most hated food in American prisons? None other than the notorious “Nutraloaf”; bane of naught prisoners nationwide, this culinary disaster is used as punishment. It contains all your nutrition for a day, requires no utensils to [...]
우리 FatManSeoul는 이러한 이유로 한국의 최고의 음식에 대한 최고의 리뷰와 비평을 공유하고 싶습니다. FatManSeoul는 평범한 음식에서부터 고급음식까지, 강남지역 최고급 레스토랑에서부터 시골 할머니의 집에서 맛볼 수 있는 정이 깃든 찌게까지 모든 음식을 리뷰 대상으로 삼고 있습니다. 우리는 특별한 음식을 찾아 블로그를 통해 전세계에 소개할 것입니다. 또한 음식에 대한 가장 정확한 정보를 리뷰, 레시피, 인터뷰, 팟캐스트, 교재 등을 통해 제공할 것입니다. 이 모든 컨텐츠는 한국어와 영어로 제공될 것입니다. FatManSeoul is Korea's first bilingual online magazine about food. We’re committed to searching high and lo, from the poshest cuisine of Kangnam to the most humble, jeong-laden jjigae of the halmoni-jip in the countryside for the best food in the country. Come here for reviews, recipes, interviews, podcasts, tutorials, and the best, most accurate information on ingredients and methods, in Korean and in English. 같이 먹자!