street food 포장마차 Category

Belated, but pretty, we share here shots of food from our most fabulous capital to the East, Tokyo: Sake and shochu from Jin’s Bar in Shibuya Miso-marinated fresh cheese with shizo and on toast, Jin’s Bar Skate jerky, Jin’s Bar Chicken “gyoza” – instead of using a mandu skin, many bars in Tokyo now de-bone [...]

Yes, 500¥ . . . for ddeokpokki!!! We can’t believe it either. Tokyo, you truly are the city of dreams. Crazy, expensive, overpriced dreams.

Glorious snack food!  Is there anything on earth that can match the gut-filling goodness of bunshik (분식)?  The local snack stall serving up small bites is a gathering place for local students and busy people, and nobody does it better than 삭/Sak. Lots of places will serve up a plate of decent ddokpokki, but very [...]

Myeon on the Move!

In: street food 포장마차

Head out towards Gwanghwamun when you’re cold and hungry, and you may run into some unusual street eats.  What is in this mysterious card, wafting steam and savory smells out into the intersection? Why it’s the old jjajang peddler, spreading joy and black bean sauce over noodles wherever he goes! Alongside sweet radish pickles and [...]

Fatman never needs an excuse to go snag some eats on the streets . . .but it never hurts to have one anyway.  Recently Fatman, Zen Kimchi, and some friends (including fan favorite Chef Hickey of the W Hotel and X Burger fame!) went in search of the best of winter street food in Seoul.  [...]

The chestnut vendors are out in force.  The turning of leaves and brisk air might signal fall to some, but Fatman officially calls it when the chestnut vendors outnumber the miniskirts . . . Hmmm, we might need to reconsider our criteria . . .

Fatman managed to do a bit of exploring at the Andong Mask Dance Festival this year . . . and being Fatman, of course we managed to take pictures of some delicious noshing! How do you like them apples? Mmmmm, ginseng! and deep fried ginseng!

우리 자매 사이트에게 . . .A special treat for our sister site, www.feetmanseoul.com:

I Want my GSTV!

In: huh? 뭐?, street food 포장마차

Want to know why Korea is a fabulous place to live? Care to realize the glory of being a fully developed nation? Behold the wonder:  Can you spot the difference? Yes, now while you sit outside on plastic tables eating shrimp crackers and downing hite or cass or jinro you can also be royally entertained [...]

The Seoul Food Festival (English Link. 한국어 여기) is still a relatively new festival (it started in 2007) so it’s still finding its feet. Fatman is a new blog, so we sympathize. We also sympathize with all the people who can’t seem to find their way around! With five venues and inconsistent translation, it’s important [...]

About this blog

우리 FatManSeoul는 이러한 이유로 한국의 최고의 음식에 대한 최고의 리뷰와 비평을 공유하고 싶습니다. FatManSeoul는 평범한 음식에서부터 고급음식까지, 강남지역 최고급 레스토랑에서부터 시골 할머니의 집에서 맛볼 수 있는 정이 깃든 찌게까지 모든 음식을 리뷰 대상으로 삼고 있습니다. 우리는 특별한 음식을 찾아 블로그를 통해 전세계에 소개할 것입니다. 또한 음식에 대한 가장 정확한 정보를 리뷰, 레시피, 인터뷰, 팟캐스트, 교재 등을 통해 제공할 것입니다. 이 모든 컨텐츠는 한국어와 영어로 제공될 것입니다. FatManSeoul is Korea's first bilingual online magazine about food. We’re committed to searching high and lo, from the poshest cuisine of Kangnam to the most humble, jeong-laden jjigae of the halmoni-jip in the countryside for the best food in the country. Come here for reviews, recipes, interviews, podcasts, tutorials, and the best, most accurate information on ingredients and methods, in Korean and in English. 같이 먹자!


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