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	<title>FatManSeoul &#187; diary of a foodie</title>
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		<title>Gourmet&#8217;s Diary of a Foodie Korea Online</title>
		<link>http://www.fatmanseoul.com/2009/07/01/gourmets-diary-of-a-foodie-korea-online/</link>
		<comments>http://www.fatmanseoul.com/2009/07/01/gourmets-diary-of-a-foodie-korea-online/#comments</comments>
		<pubDate>Wed, 01 Jul 2009 08:13:54 +0000</pubDate>
		<dc:creator>fatmanseoul</dc:creator>
				<category><![CDATA[fatman likes 추천하는 것]]></category>
		<category><![CDATA[in the news 음식 뉴스]]></category>
		<category><![CDATA[diary of a foodie]]></category>
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		<description><![CDATA[Check it out!]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.gourmet.com/diaryofafoodie/video/2009/01/306_korea">Check it out!</a></p>
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		<title>Gourmet Goes Gimchi</title>
		<link>http://www.fatmanseoul.com/2009/03/06/gourmet-goes-gimchi/</link>
		<comments>http://www.fatmanseoul.com/2009/03/06/gourmet-goes-gimchi/#comments</comments>
		<pubDate>Fri, 06 Mar 2009 06:19:58 +0000</pubDate>
		<dc:creator>fatmanseoul</dc:creator>
				<category><![CDATA[fatman likes 추천하는 것]]></category>
		<category><![CDATA[in the news 음식 뉴스]]></category>
		<category><![CDATA[recipe 조리법]]></category>
		<category><![CDATA[diary of a foodie]]></category>
		<category><![CDATA[Gourmet magazine]]></category>

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		<description><![CDATA[Episode 46 of Gourmet Magazine&#8216;s series &#8220;Diary of a Foodie&#8221; will be a grand tour of Korean food . . . Korea: Ancient Food, Modern World Check out the preview now at their website (tip of the fat hat to Seoul Eats&#8217; Dan Gray, who also appears in the episode), and while you&#8217;re at it [...]]]></description>
			<content:encoded><![CDATA[<p>Episode 46 of <a href="http://www.gourmet.com/">Gourmet Magazine</a>&#8216;s series &#8220;Diary of a Foodie&#8221; will be a grand tour of Korean food . . .</p>
<div class="wp-caption alignnone" style="width: 460px"><a href="http://www.gourmet.com/images/recipes/diaryofafoodie/season03/re-ep306-mungbean-pancakes608.jpg"><img title="http://www.gourmet.com/images/recipes/diaryofafoodie/season03/re-ep306-mungbean-pancakes608.jpg" src="http://www.gourmet.com/images/recipes/diaryofafoodie/season03/re-ep306-mungbean-pancakes608.jpg" alt="image from Gourmet Magazine" width="450" height="281" /></a><p class="wp-caption-text">image from Gourmet Magazine</p></div>
<p>Korea: Ancient Food, Modern World</p>
<p>Check out the <a href="http://www.gourmet.com/diaryofafoodie/video/2009/01/306_korea">preview</a> now at their website (tip of the fat hat to <a href="http://www.seouleats.com/">Seoul Eats&#8217; </a>Dan Gray, who also appears in the episode), and while you&#8217;re at it check out their recipe for <a href="http://www.gourmet.com/recipes/diaryofafoodie/2009/02/bindae-duk">bindaeddeok</a> (you cannot hold Fatman responsible for their lousy romanization!), another for <a href="http://www.gourmet.com/recipes/diaryofafoodie/2009/02/jong-gol">boseot jeongeol</a>, a <a href="http://www.gourmet.com/recipes/diaryofafoodie/2009/03/warm-tofu-with-spicy-garlic-sauce">dubu chorim</a>, Korean-style <a href="http://www.gourmet.com/recipes/2000s/2009/03/cucumber-apple-pickle">cucumber and apple pickles</a>,   <a href="http://www.gourmet.com/recipes/2000s/2009/03/shrimp-scallion-pancakes">haemul pajeon</a>, <a href="http://www.gourmet.com/recipes/2000s/2009/03/quick-kimchi">quick and easy kimchi</a>, , and a <a href="http://www.gourmet.com/recipes/2000s/2009/03/korean-style-romaine">fresh romaine salad</a> with Korean inspiration, and more from the March issue.  All in all a good month for hanshik!</p>
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